National Association of Smallholder Farmers (NASFAM)
Joining Smallholders Together to Increase Economic Opportunities Malawi is one of Africa’s most densely populated countries, with more than 200 …
Food for Progress
Improvements in Agricultural Marketing Improve Incomes, Food Security Mali is one of the world’s least developed countries, ranked 175 out …
Mali Agricultural Value Enhancement Network (MAVEN)
Addressing Value Chain Constraints to Empower Producer Groups ACDI/VOCA brought volunteer technical experts to Mali to improve the agriculture sector. …
Integrated Initiatives for Economic Growth in Mail (IICEM)
Addressing Value Chain Constraints to Empower Producer Groups ACDI/VOCA addressed value chain constraints in Mali under a three-year USAID-funded Integrated …
Agriculture Development Systems Activity (ADSA)
Increasing Productivity and Profitability for Resettled Farmers in Northern Segou ACDI/VOCA provided key agricultural services in the three-year program funded …
Smallholder Oil Palm Support (SHOPS)
Strengthening the palm oil value chain to drive economic growth ACDI/VOCA and partner Winrock International implemented the three-year Smallholder Oil …
Liberia–Livelihood Improvement for Farming Enterprises (LIFE)
Working with Smallholder Cocoa Farmers to Increase Their Incomes Cocoa has been cultivated in Liberia since the early 1900s and …
Land Rights and Community Forestry Project (LRCFP)
Building sustainable income-generation opportunities Sound and equitable governance of land and forest resources is a necessity for rural Africans to …
Agriculture for Children’s Empowerment (ACE)
Developing the Economic Sector to Improve Child Welfare ACDI/VOCA’s five-year Agriculture for Children’s Empowerment (ACE) project was part of USAID’s …
Action for Sustainable Agro-Industry in Lebanon (ASAIL)
Strengthening Linkages in Targeted ‘Growth Poles’ A long civil war coupled with continued instability and conflict have created a challenging …
Kenya Maize Development Program (KMDP)
Boosting Household Incomes, Raising Productivity Each year, the average Kenyan consumes 98 kilograms of maize, the staple of the Kenyan …
